Flores Raras Restaurant
Welcome to the website of our restaurant Flores Raras. If you were looking for El Poblet, you’ve come to the right place: the experience continues in the same location, now under a new name. Chef Carolina Álvarez leads the kitchen alongside the same dedicated team, with the warm hospitality of Delia Claure and the exceptional wine selection curated by Hernán Menno. Welcome to Flores Raras, fine dining with the unmistakable DNA of Quique Dacosta, right here in València.
Welcome to the website of our restaurant Flores Raras. If you were looking for El Poblet, you’ve come to the right place: the experience continues in the same location, now under a new name. Chef Carolina Álvarez leads the kitchen alongside the same dedicated team, with the warm hospitality of Delia Claure and the exceptional wine selection curated by Hernán Menno. Welcome to Flores Raras, fine dining with the unmistakable DNA of Quique Dacosta, right here in València.
Bookings
Opening hours:
Tuesday to Thursday: from 8:00 pm to 12:30 am
Friday and Saturday: from 1:30 pm to 5:30 pm and from 8:30 pm to 12:30 am
March, Friday 13, Monday 16, & Thursday 19: Open for lunch & dinner.
March, Sunday 15: Open for lunch.
Menus:
Flores Raras: €195
Esencia: €165
1988: €115
Opening hours:
Tuesday to Thursday: from 8:00 pm to 12:30 am
Friday and Saturday: from 1:30 pm to 5:30 pm and from 8:30 pm to 12:30 am
March, Friday 13, Monday 16, & Thursday 19: Open for lunch & dinner.
March, Sunday 15: Open for lunch.
Menus:
Flores Raras: €195
Esencia: €165
1988: €115
1988 menu is available from Tuesday to Thursday (dinner) & Friday (lunch).
If you cannot find availability for today, please call the restaurant: (+34) 961 111 106
If any guest has food allergies or intolerances, please let us know when making your reservation.
*Cancellation policy: To complete the reservation, credit card details are required and stored in a secure, encrypted system. No charge will be made at the time of booking. Reservations may be cancelled free of charge up to 24 hours before lunch/dinner. Cancellations made after this time will incur a charge of €100 per guest.
